Easy Homemade Margherita Pizza: The Ultimate Classic Italian Delight
There is nothing quite like the aroma of a fresh, bubbling Margherita pizza straight from the oven. This recipe brings the authentic taste of Italy right into your home kitchen, using simple yet high-quality ingredients.
Ingredients You’ll Need
- Pizza Dough (fresh or store-bought)
- San Marzano tomato sauce
- Fresh mozzarella cheese
- Fresh basil leaves
- Extra virgin olive oil
- Sea salt
Step-by-Step Instructions
- Preheat your oven to its highest setting (500°F/260°C).
- Stretch your dough on a floured surface.
- Spread a thin layer of sauce, leaving space for the crust.
- Add mozzarella slices.
- Bake for 7-10 minutes until charred and bubbly.
- Finish with fresh basil, olive oil, and sea salt.
Enjoy your homemade Italian masterpiece!

